Financing: $65,000.00 Down and
Reason for Selling:Health issues
Very steady business in existence since 1998, at very prominent and excellent location, with no such place around like this in this area. Currently operating only at limited hours: 6 AM to 2:30 PM: Monday through Friday. Originally, business was open 7 days a week- evenings, too.
Health issues to the owners have restricted its operation and create big potential to grow. Business of the year 2010!
There is a large kitchen with substantial storage space which, in addition to daily restaurant operations, can support increased catering and/or a food truck. Very nice website and Facebook presence that needs to be used to its full potential.
Current operation includes wholesale accounts and catering. Ideal operation for a single family, that can be rapidly expanded.
Just open the business for weekends and increase the business by many thousands of dollars per year.
Same goes for evening operation and ice cream sales.
Possible to rent kitchen to bakers in the area. Very cooperative owners willing to stay with new owners to train..
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